Mini Chopped Chef Summer Camp (Grades 4-7)


ID : 15634   

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A fun, fast-paced beginner cooking challenge for creative young chefs!  Get ready for a one-of-a-kind culinary adventure where imagination meets teamwork. In this exciting camp, each day your Mini Chef and a partner will be given a mystery bag of ingredients to create dishes from Italy, Mexico and Canada. Chef Linda is back and will help guide your kids in this unique chopped challenge cooking experience, helping them to come up with their most creative culinary masterpieces. You’ll learn basic cooking skills, teamwork and communication.  Each day brings a new challenge, new flavors, and a chance to create their own culinary masterpiece!
 
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Class Details

3 Session(s)
Weekly - Tue, Wed, Thu

Location
Warrick Student Center

Instructor
Linda Marie Paetz 

 

Notice

Please read:  For boys & girls Grades 4-7

Tuition: 

$139.00

Registration Closes On
Monday, July 13, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
7/14/2026 - 7/16/2026 Weekly - Tue, Wed, Thu 03:30 PM - 06:30 PM Monroe, Warrick Student Center  Map, Room: S148 & S149 (Culinary Kitchen and Classroom) Linda Marie Paetz  ClassRoom

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